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Executive Director

Prof Lesley Macheka

Qualifications

  • PhD in Food Logistics and Quality Management (Wageningen University and Research, the Netherlands, 2018)
  • MSc degree in Food Quality Management (Wageningen University and Research, the Netherlands, 2010)
  • BSc Honours degree in Biological Sciences (University of Zimbabwe, 2003).

Contact

Innovation, Industrialisation & Enterprise Development

Overview

The Innovation and Industrialisation (IIED) Directorate was established in alignment with the Education 5.0 model launched by the Government to promote innovation and industrialization in pursuit of home grown and research-based solutions to the country’s socio-economic needs. The Directorate has two main arms, the Innovation and Incubation Unit and the Agro-Industrial Park. The role of these two Units is to spearhead innovation and industrialisation within the University, in line with the country’s Vision 2030.

Vision

To champion increased agricultural production through sustainable innovations and technologies along the food supply chain – from farm to fork.

Mission

To be the best in Innovation and Industrialisation in Sub-Saharan Africa with special focus on the development and application of innovative solutions for increased agricultural productivity.

Functions for Innovation, Industrialisation & Enterprise Development (IIED) Directorate

The Innovation and Industrialisation has two Units, the Innovation and Incubation Unit and the Agro-Industrial Park, which is the Industrialisation Unit.

The functions of the Unit are anchored on the following five key pillars:

  • Research that solves practical problems.
  • Innovations that sustain and provide solutions to the agriculture sector and community.
  • Transfer of all technologies and innovations developed for the benefit of the public.
  • Commercialisation of the innovations and technologies to generate income for the university and country.
  • All innovations are to be protected: Intellectual Property Protection

Directors

Chipo Joice Mugova
Executive Director Innovation and Incubation Unit

Qualifications

  • MPhil Veterinary Studies (University of Zimbabwe, 2003)
  • MSc Animal Studies (University of Queensland, Australia, 2003)
  • BSc Agriculture Hons Animal Science (University of Zimbabwe, 1997)

Contact

Mr Mufaro Tamanikwa
Acting General Manager Agro-Industrial Park

Qualifications

  • BSc Hons Applied Environmental Sciences, UZ

Contact

Agro-Industrial Park (Industrialisation Unit)

Mr. Pepukai Majaya
Acting Irrigation Manager

Qualifications

  • Higher National Diploma in Irrigation and Water Engineering - Harare Polytechnic 2022-2024
  • National Diploma in Irrigation Engineering - Harare Polytechnic 2019-2021
  • National.Certificate in Water Resources and Irrigation Engineering - Harare Polytechnic 2018
  • Short course in Autodesk (Specialization AutoCad) - Harare Polytechnic 2019
Mr. Vavarirayi. V. Mavhondo
Acting Livestock Manager

Qualifications

  • BSc. Honours, Animal Production and Technology, Chinhoyi University of Technology
  • Post Graduate Diploma in Higher Education, Chinhoyi University of Technology
Mr. John Gadzira
Horticulture Manager

Qualifications

  • BSc Honours Degree in Crop Production and Technology(MUAST 2025)
  • Diploma in Agriculture( Gwebi College 2021)
Mr. Christopher Garise
Acting Crop Manager

Qualifications

  • Diploma in Agriculture

Innovation Unit Staff

Tafadzwa Jean Musidzaramba
Innovation Manager

Qualifications

  • Mphil Food Processing and Technology
  • BSc Honours degree in Food Science and Technology (Chinhoyi University of Technology, 2019)
  • ISO 9001:2015 Quality Management Systems Development and Implementation, SAZ (2022)
  • Access to Technology for Innovation and the development of technology and Innovation Support (TISCS)

Contact

Richard Baipai
Business Development Manager

Qualifications

  • MSc Strategic Management, Chinhoyi University of Technology (CUT), 2013
  • BSc Agriculture Management, Zimbabwe Open University (ZOU), 2006
  • Diploma in Agriculture, Gwebi Agricultural College, 2001

Contact

Juliet Borerwe
Innovation Specialist

Qualifications

  • Master of Commerce in Strategy and Innovation (MSU, 2024)
  • BSc Honors degree in Food Science and Technology (NUST, 2016)
  • ISO 22000:2018 Quality Management Systems Implementation, SAZ (2022)
  • HND in Food Science and Technology (Harare Poly, 2014)
  • ND in Food Science and Technology (Harare Poly, 2012)
  • NC in Lab Science Technology (Mutare Poly, 2009)

Contact

Zvikomborero Chidavaenzi
Intellectual Property Manager

Qualifications

  • Master of Laws in Land and Natural Resources Management (2022)
  • Bachelor of Laws Honours Degree (University of Zimbabwe 2017)

Contact

Outreach Programme Unit

Prof. Justice Nyamangara
Mr O Moyo
Acting Manager

Qualifications

  • MSc Horticultural Science (Massey University)
  • BSc (Hons) Agricultural Science in Horticulture (Bindura University of Science Education)
  • Diploma in Community Development(University of Zimbabwe)
Contact
  • Phone: 073 342 9988
  • Email:  omoyo@muast.ac.zw
  • Prof. Justice Nyamangara
    Ms Marylin W. Kutamahufa
    Coordinator

    Qualifications

    • MPhil in Agronomy, Chinhoyi University of Technology
    • BSc Honours Degree in Crop Science and Technology, Chinhoyi University of Technology
    • Certificate in Project Management, University of Zimbabwe
    Contact
  • Phone: +263 78 267 6534
  • Email:  mkutamahufa@muast.ac.zw
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